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Ready to step up your offshore game? Captain Mike's full-day pro trip is built for serious anglers who know their way around deep water fishing. We're talking 8 hours of prime time offshore action aboard a 34' Luhrs, targeting the big guns - cobia, mahi-mahi, and yellowfin tuna in some of the richest waters the Atlantic has to offer. This isn't a beginner's cruise; it's designed for experienced fishermen who want to push their limits and land trophy fish in the legendary waters of the Florida Keys. With room for up to four anglers, you'll have plenty of space to work and the captain's full attention on finding the hottest bite of the day.
Captain Mike doesn't mess around when it comes to finding fish. You'll be running to productive offshore grounds where the Gulf Stream meets the Atlantic, creating the perfect conditions for pelagic species. The 34' Luhrs gives you a stable platform for battling big fish, with plenty of cockpit space and top-notch electronics to mark bait schools and structure. Expect an early start - we're talking first light departure to maximize your time in the prime feeding windows. The boat's equipped with outriggers, downriggers, and all the heavy tackle you need for offshore work. This is hands-on fishing where you'll be managing multiple lines, watching the spread, and ready to react when something big decides to eat. The pace is fast, the action is real, and Captain Mike's local knowledge puts you on fish that other boats are still looking for.
We're running a serious spread out here - think high-speed trolling with ballyhoo, rigged mullet, and a mix of lures that cover the water column from surface to 50 feet down. The outriggers keep your baits spread wide, while the downriggers get offerings down to where the yellowfin are cruising. You'll be working with 30-50 pound class tackle, circle hooks, and wire leaders when the situation calls for it. Captain Mike reads the water like a book - watching for color changes, temperature breaks, and bird activity that signals feeding fish. When we mark bait on the sounder, it's time to get vertical with jigs and live bait. The beauty of pro-level fishing is adapting to conditions. One minute you're pulling lures at 8 knots, the next you're sight-fishing a school of mahi under floating sargassum. Bring your A-game because these fish don't give you second chances.
Cobia are the bruisers of the offshore world, and the Keys serve up some of the best cobia fishing on the East Coast. These fish average 20-40 pounds but can push 60-plus when you connect with a real stud. Peak season runs March through June when they're migrating north, often found around floating debris, buoys, or following rays in 60-120 feet of water. What makes cobia special is their fight - they're bulldogs that use their broad bodies to pull hard and deep. Plus, they're fantastic table fare with firm, white meat that tastes like a cross between grouper and shark.
Yellowfin tuna are the speed demons that separate the pros from the weekend warriors. In the Keys, we typically see fish in the 20-80 pound range, with the occasional triple-digit fish that'll test your drag system and your back. These fish are most active during the cooler months from November through April, when they move in close enough to reach on day trips. Yellowfin have incredible eyesight and can be line-shy, which is why we use fluorocarbon leaders and keep the boat moving. When you hook one, prepare for blistering runs and aerial displays that'll get your heart pumping. The meat is sushi-grade perfection - deep red and rich in flavor.
Mahi-mahi bring the color and acrobatics that offshore fishing is famous for. These gorgeous fish with their electric blues and golds are available year-round in the Keys, with peak action from April through August. They're structure-oriented, so we target floating debris, weed lines, and anything that concentrates baitfish. Mahi are aggressive feeders that often travel in schools, so when you find one, there's usually more around. They're spectacular fighters that jump, tail-walk, and put on a show that never gets old. Size-wise, we see everything from schoolies around 10 pounds to bull dolphins pushing 40-plus. The bonus is they're absolutely delicious - sweet, flaky meat that's perfect on the grill.
This isn't your typical tourist fishing trip - it's a legitimate offshore adventure designed for anglers who want to test their skills against world-class gamefish. Captain Mike's reputation for putting clients on trophy fish speaks for itself, and his knowledge of Keys waters runs deep after years of working these grounds. The 8-hour format gives you real time to work different areas and techniques, maximizing your shots at multiple species. With only four spots available, you're guaranteed personal attention and room to fish properly. Whether you're looking to add new species to your list, chase personal bests, or just experience what pro-level offshore fishing feels like, this trip delivers. The Florida Keys offshore fishery is legendary for a reason - book your spot and find out why serious anglers keep coming back for more.
Cobia are dark brown, shark-looking fish that average around 30-50 pounds, though they can hit 100+ pounds. You'll spot them cruising solo near wrecks, reefs, and structure in 30-70 feet of water. Spring through fall is prime time here in the Keys when they move through during migration and spawning. What makes cobia special is their curious nature - they'll actually swim up to the boat to investigate, making for exciting sight fishing. They fight hard and taste even better, with firm white meat that's perfect for grilling. Pro tip: when you see one, don't cast directly at it. Lead them by a few feet with a bucktail jig or live crab - cobia spook easily but once hooked, they'll give you a battle you won't forget.

Mahi are the most colorful fighters you'll find offshore, flashing gold, green, and blue as they jump and dive. They average 15-30 pounds and rarely live past four years, but they make up for it with pure energy. We find them around floating debris, weedlines, and current breaks in open water. Spring through fall is best here in the Keys, especially when the Gulf Stream is pushing close. What guests love is their acrobatic fight and how good they taste - firm, white meat with a mild flavor that's hard to beat. They're curious fish that often travel in small schools, so when you hook one, keep the spread in the water for doubles and triples. Pro tip: look for frigate birds diving on bait - where you see birds working, mahi are usually feeding underneath.

Yellowfin tuna are built for speed and power, averaging 60 pounds but capable of reaching over 200. These torpedo-shaped fighters cruise the upper 100 feet of blue water, moving at speeds up to 50 mph. We target them year-round in the Keys, with peak action during warmer months when they're feeding heavily. What draws anglers back is the explosive strike and blistering runs that'll test your gear and skills. Plus, yellowfin is top-shelf table fare - that rich, red meat is perfect for sushi or searing. They're highly migratory, so we follow temperature breaks and current edges where baitfish concentrate. Here's a local trick: when you mark fish deep but they won't bite on the troll, switch to vertical jigging. Sometimes they want that jig bouncing right in their face.

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Vehicle Guest Capacity: 5
Manufacturer Name: Caterpillar
Maximum Cruising Speed: 20
Number of Engines: 2
Horsepower per Engine: 316